KungFood AmerAsia honored with Authenti-CITY award for its impact on Covington

KungFood AmerAsia honored with Authenti-CITY award for its impact on Covington

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KungFood AmerAsia | Official Website

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What began as a bold venture in 2008 has become a staple of Covington's culinary scene. Master Chef Rich Chu and his son Johnny launched KungFood AmerAsia at 521 Madison Ave., offering a menu influenced by Hunan, Szechuan, and Taiwanese cuisines within an eclectic setting.

Johnny Chu, an artist himself, has infused the restaurant with creative elements. The establishment features kung fu movie posters and vibrant Asian art, creating a unique atmosphere complemented by music from Wu-Tang Clan. According to Patrick Duffy, Covington Business Retention and Expansion Manager, "It’s more than a restaurant; it’s a work of art."

Duffy highlighted that despite numerous dining options in the area, KungFood AmerAsia remains distinctive for its "bold" and "vibrant" character. He described the menu as "legendary" and praised the beer selection as "top tier," encapsulating the essence of Covington.

The Chu family's influence extends beyond this restaurant. Johnny Chu and his wife Hana have opened KungBrew Cafe in MainStrasse Village at 640 Main St., further contributing to the community with their creativity.

Patrick Duffy expressed gratitude to the family: “Thank you, Johnny, Hana, Chef Chu, and the entire KungFood AmerAsia crew for keeping Covington flavorful, fearless, and full of character.”

The Authenti-CITY awards were first introduced by Covington's Economic Development team in 2021 during National Economic Development Week. These awards recognize businesses that embody authenticity without formal criteria or rules.

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