Inventories for businesses in the dairy product manufacturing industry increase $44 million, or 0.5 percent, to $8.1 billion in February, according to the U.S. Census Bureau.
The estimated sales for electronic shopping and mail-order houses for March 2020 was $62.6 billion, according to the U.S. Census Bureau's Advance Monthly Retail Trade and Food Services Survey.
The communications equipment industry’s net sales in the fourth quarter of 2019 were up 7.4 percent over the same period last year, according to the U.S. Census Bureau.
Inventories held by miscellaneous nondurable goods wholesalers in April were valued at $35.2 billion, a decrease of 1.3 percent from the same period a year earlier.
Inventories for businesses in the furniture and related products industry decrease $39 million, or 0.5 percent, to $7.9 billion in February, according to the U.S. Census Bureau.
The computer and peripheral equipment industry’s net sales in the fourth quarter of 2019 were up 5.1 percent over the same period last year, according to the U.S. Census Bureau.
Inventories for businesses in the nondurable goods industry decrease $2.5 billion, or 0.9 percent, to $264.9 billion in February, according to the U.S. Census Bureau.
Inventories for businesses in the nondurable goods industry decrease $2.5 billion, or 0.9 percent, to $264.9 billion in February, according to the U.S. Census Bureau.
The computer and peripheral equipment industry’s net sales in the fourth quarter of 2019 were up 5.1 percent over the same period last year, according to the U.S. Census Bureau.
The estimated sales for department stores for March 2020 was $7.9 billion, according to the U.S. Census Bureau's Advance Monthly Retail Trade and Food Services Survey.
The estimated sales for department stores for March 2020 was $7.9 billion, according to the U.S. Census Bureau's Advance Monthly Retail Trade and Food Services Survey.
The estimated sales for clothing stores for March 2020 was $7.4 billion, according to the U.S. Census Bureau's Advance Monthly Retail Trade and Food Services Survey.
